The Future is Equal

Reports

Owning Adaptation in the Pacific: Strengthening governance of climate adaptation finance

Pacific Island peoples are already feeling the effects of climate change. Living in one of the world’s most vulnerable regions to climate impacts, Pacific communities face no option but to adapt if they are to build a resilient future. But adaptation poses different challenges from aid programmes and the delivery of public services.

Although climate change is a global issue, its risks and impacts are felt locally, across all levels of society. This means new resources are urgently needed to support Pacific governments to lead a multi-sector response that includes accountability at all levels, bottom-up approaches and integration of traditional understanding of environmental change.

This research aims to contribute to the ongoing debate among Pacific Island countries, and the international community more generally, on ways to strengthen national governance of the funding used for adaptation in the Pacific region.


Owning adaptation: Country-level governance of climate adaptation finance

As financing for climate change adaptation in developing countries begins to flow, it is essential that the governance of funding at the global and country level be shaped so that the needs of the most vulnerable can be met. The core issue is country-level ownership of adaptation finance. Providers of adaptation finance must put developing countries in the driver’s seat, while the countries themselves must exercise leadership and respond to the needs of those most affected by climate change. Most importantly, civil society and vulnerable communities must be able to steer and hold accountable the way in which adaptation finance is used.


Media Advisory: Food crises doomed to repeat until leaders find courage to fix problems

Futures prices for food staples rise by 50% as droughts hit harvests. The world is battling a record number of food-related emergencies and facing US$4.1bn funding shortfall. Millions of the world’s poorest people will face devastation from today’s rocketing food prices because the global food system is fatally flawed and policy-makers can’t find the courage to fix it. Policy-makers have taken cheap food for granted for nearly 30 years. Those days are gone.


Cereal Secrets: The world’s largest grain traders and global agriculture

Did you know that 90 per cent of the global grain trade is controlled by just four companies? Archer Daniels Midland (ADM), Bunge, Cargill and Louis Dreyfus – collectively referred to as “the ABCD companies” – are central to the modern agri-food system. This report considers the ABCDs in relation to several global issues pressing on agriculture: the “financialization” of both commodity trade and agricultural production; the emergence of global competitors to the ABCDs, in particular from Asia; and some of the implications of large-scale industrial biofuels.


The food transformation: Harnessing consumer power to create a fair food future

Every time you open your fridge and food cupboards, you step into the global food system. Sounds odd, but it’s true. The system is an enormously complex web of all the people, businesses, organisations and governments involved in the production, distribution, sale and consumption of food. Irrespective of who we are, or where we are on the planet, the food we eat is made available by this global food system.


The Human Costs of the Funding Shortfalls for the Dadaab Refugee Camps

The needs in Dadaab, which hosts over 465,000 people, remain urgent, but humanitarian agencies do not have sufficient funds to provide essential services for the care and protection of encamped populations in 2012. If more funds are not received immediately, the situation in the camps will deteriorate as vital health, nutrition, education, shelter, WASH and protection activities will either have to scale back or stop.