Today’s “Global Report on Food Crises” (GRFC), led by the Food Security Information Network (FSIN), says that 281.6 million people across 59 countries are now
Oxfam launched the new HAMRIIK project in Oé-Cusse, Timor-Leste in April 2024. The project, named after the Tetum word meaning ‘to stand,’ aims to bolster
People in northern Gaza have been forced to survive on an average of 245 calories a day – less than a can of fava beans
In response to the UN Security Council’s call for an immediate ceasefire in Gaza, Oxfam’s UN Representative and Head of New York Office Brenda Mofya
Only 28 percent of the world’s most influential food and agriculture corporations report they are reducing their water withdrawals and just 23 percent say they
Since 2006, over 20,000 New Zealanders have taken part in this incredible endurance team event while fundraising for Oxfam Aotearoa. After 17 events, raising more
Israeli authorities have rejected a warehouse full of international aid including oxygen, incubators and Oxfam water and sanitation gear all of which is now stockpiled
25 NGOs call on governments to prioritise ceasefire and ground-based humanitarian aid as deaths from malnutrition and disease rise. Human rights and humanitarian organisations present
South Sudan: More than 300 people share a single water tap, as transit centres hold four times their capacity, increasing risk of cholera outbreak –
We are appalled by the harrowing developments in Rafah, Gaza’s most populated area where 1.5 million people are sheltering as their last resort – over
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